12NC: 859991721150 | EAN Code: 8690842995385

AFO ED4DS BP - Professional Electric Oven, Digit Control, Combi + Direct steam, 5 levels

Professional oven suitable for pastry and gastronomy. Double insertion GN1/1 and 60x40cm trays. Digital Control. Possibility to store up to 99 recipes. Cooking at Phase up to 4 different stages. Guide distance between levels 75mm. Internal lighting. Reverse fan rotation and double rotation speed. Cooking delay timer.

MAIN FEATURES

Grid levels

Cooking technology

Combi + Direct Steam

Type of User Interface

Digit

Width of the product (mm)

920

Depth of the product (mm)

802

Height of the product (mm)

700

Voltage (V)

400

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Product details

Innovation and technology
Technical features
Documents

Innovation and technology

RANGE FLEXIBILITY Our Professional Range is articulated with 3 different user interfaces; Touch, Digit and Knobs, and with different sizes, from 4 to 11 levels for the Electric version and one model in gas version. Read more

EXCELLENT PERFOMANCE WITH FOUR COOKING METHODS The choice of four different cooking methods guarantees optimal cooking results, form delicatessen products to pastries: first course, meat and fish dishes, vegetables, croissants, cakes, bread and pizza. Our range is equipped with models with which you can cook with just convection+ ventilation, convection + humidifier, convection + steam, convection + combi + steam 100%. Read more

PASTRY AND GASTRO COOKING The Professional Ovens are the ideal solution for both pastry and gastro cooking. Their exclusive chamber is specially designed with a double insertion, to hold both pastry trays measuring 400x600mm and GN 1/1 grids. Read more

CAPACITY TO STORE UP TO 99 RECIPES With this oven you can store up to 99 recipes and cook with 4 different cooking phases. Read more

MAXIMUM STURDINESS AND ERGONOMICS A sturdy and strong oven with ergonomic handle and with the cooking chamber totally made in stainless steel AISI 304. All ovens are equipped with internal light and most of them have the reverse fan rotation and double rotation speed that guarantees the optimal cooking result. Read more

Technical features

Product Features

Core probe: No
Distance between grids (mm): 75
Grid dimension (GN): GN 1 / 1
Heating type: Electric
Grid levels: 5
Max. number of meals: 50
Cooking technology: Combi + Direct Steam
Type of control: Electronic
Automatic Washing: No
Construction type: Free-standing
Main colour of product: Stainless steel
Type of User Interface: Digit
Connectivity type: No
Grid double insertion: Yes
Interior light: Yes
Number of programmes: 99 (+3 phases of pre-warming)
Reverse fan rotation: Yes
Plug type: No
Cooking phase number: 4
Description: Professional oven suitable for pastry and gastronomy. Double insertion GN1/1 and 60x40cm trays. Digital Control. Possibility to store up to 99 recipes. Cooking at Phase up to 4 different stages. Guide distance between levels 75mm. Internal lighting. Reverse fan rotation and double rotation speed. Cooking delay timer.

Technical Specification

Width of the product (mm): 920
Depth of the product (mm): 802
Height of the product (mm): 700
Width of the packed product (mm): 960
Depth of the packed product (mm): 900
Height of the packed product (mm): 980
Net weight (kg): 75
Gross weight (kg): 90
Electrical connection rating (W): 7000
Voltage (V): 400
Frequency (Hz): 50

Documents

Instruction for use (DE)

Instruction for use (EN)

Instruction for use (ES)

Instruction for use (FR)

Instruction for use (IT)